General manager Andy Moore is excited to get the doors officially open.General manager Andy Moore is excited to get the doors officially open.
General manager Andy Moore is excited to get the doors officially open.

Take a peek inside new American-style smokehouse restaurant on outskirts of the Dispatch district

Excitement is in the air now a popular southern American-style smokehouse restaurant officially opened its doors on the outskirts of the Dispatch district.

The highly-anticipated new Hickory’s Smokehouse is located at the site of the former Oldmoor Lodge on Mornington Crescent, Nuthall, which has been transformed to create the new family dining experience based on the tastes, traditions and hospitality of the southern states of America.

Hickory’s menu promises to bring a ‘taste of the Deep South’ to local residents – with choices including a range of saucy BBQ meats, mac’n’cheese, sizzling fajitas, burgers and more.

General manager Andy Moore is excited to finally get the doors open.

He said: “We literally couldn’t wait to open.

“The whole community here in Nuthall and beyond have been so welcoming and supportive and we are so excited to show them what we have done with the place.”

Our sister paper, the Eastwood and Kimberley Advertiser, visited the new restaurant this week to test out its mouthwatering menu and can confirm that it is a must-visit for everyone in the area. Take a look inside and see for yourself…

For more information or to book a table, click here.